Volunteers to pack 100K meals at EMU for starving children

There are still spots open for the area’s first-ever meal-packing project hosted by EMU Y-Serve next week. Sign up to help assemble 100K meals to feed hungry children around the world. Read the Daily News-Record’s article about this amazing volunteer opportunity and how EMU is partnering with Tacos 4 Life and Feed My Starving Children. ... read more about Volunteers to pack 100K meals at EMU for starving children from By Rheagan Nelson | The Daily News-Record

Levi Geyer ’22 seeks to popularize hickory nut use

EMU alumnus Levi Geyer ’22 is taking environmental sustainability to a whole new level. The Iowa farmer gathers yellowbud hickory nuts from parks and conservation areas to produce hickory oil, which is then filtered, bottled and sold. A recent article in The Marketplace, the official publication of Mennonite Education Development Associates, highlights his mission to popularize the oil. In the article, Geyer credits EMU’s environmental science classes with showing him the connection between agriculture and sustainability. ... read more about Levi Geyer ’22 seeks to popularize hickory nut use from By Sierra Ross Richer | The Marketplace

Nine students from two campuses build community and gain professional experience at EMU’s Washington Community Scholars’ Center in DC

Seven Eastern Mennonite University students and two Goshen College students are at the Washington Community Scholars’ Center (WCSC) this spring, where they are gaining invaluable professional experience. The students represent ... read more about Nine students from two campuses build community and gain professional experience at EMU’s Washington Community Scholars’ Center in DC