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Aly Zimmerman

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Students Take EMU Back to Community-Centered Food Production

In a scene that would have been familiar to the farmers’ sons and daughters who populated this campus in the early 20th century, college-aged adults can be seen planting, thinning, weeding, watering, harvesting and dispersing produce from five gardens at Eastern Mennonite University (EMU) May to September. This summer, for the second year in a row, EMU’s vegetable gardener ...More